It is May 10th, and National Shrimp Day is here! The time has come for you to re-enjoy this delicious shellfish again while spending some beautiful memories with your family.
Shrimp Day is observed in the United States to celebrate people’s most beloved shellfish ever! The tiny crustacean shrimp are generally low in calories and high in minerals, vitamins, and protein, making them the most nutritious seafood option to end seafood cravings.
We will debunk some myths, such as prawns and shrimp not being the same. In addition, learn about the different varieties of shrimp that can grow up to 12 inches or longer in size.
Event
National Shrimp Day
Date
May 10, 2023
Day
Wednesday
Significance
Honors and celebrates Shrimp
Observed by
United States
History
The actual origin behind National Shrimp Day remains unknown. Nevertheless, the festival celebrates and honors people’s love for shrimp while recognizing shrimp’s contribution to enriching people’s lives while also revolutionizing the seafood industry in terms of taste. The day also promotes a focus on sustainable farming and steps to protect shrimp species that are becoming extinct.
Where to promote shrimp consumption, seafood industry organizations and marketing campaigns have further popularized this festival, celebrating shrimp’s culinary versatility. In addition, netizens further helped popularize it throughout the nation.
Today Asia dominates shrimp production since shrimp farming in its earliest form began centuries ago in Asia. However, the largest shrimp consumer is the United States, followed by Asian countries. Research and Markets expect the Global Shrimp Market to be worth US$ 24.1 Billion by 2026. It will give a rapid economic boom to Asian countries and expand the seafood industry worldwide.
Significance
Shrimp is one of the most popular seafood in America, followed by salmon and tuna, with people consuming almost one pound per person yearly.
Today most seafood restaurants in the nation serve shrimp as an appetizer or main course. In addition to light and healthy salads and delicious ravioli, this small culinary item is a main ingredient in different menu items. Generally, most people agree that shrimp are the most sought-after seafood dish of all recorded time.
Shrimp is incredibly popular on the Gulf Coast and in the South of the United States. The fishing industry in the United States plays a crucial role in supporting the nation’s economy and is a source of employment.
Moreover, shrimps are healthy, high in vitamins, minerals, and protein. Eating them can promote heart health and brain function and provide omega-3 fatty acids and antioxidants.
Overall, shrimps are crucial in American culture, and honoring them on National Shrimp Day is also significant.
Celebration
There are many ways to be part of this crazy celebration honoring delicious shrimp. To help you, we have listed some popular ways to celebrate.
Honor the taste: What better way to celebrate this bright occasion than by trying exotic seafood cuisine? Take a break from your routine diet and indulge in this delicious culinary delight, from shrimp cocktails to fried and hot shrimp. Alternatively, you can try your cooking skills by being a chef for a day. Among the best parts of the day are its special deals and offers, which will help you not break the bank and enjoy the delicacies.
Learn about shrimps: Do you know that there are almost 2000 to 3000 shrimp species? Most of these shrimp measure half an inch in length. However, some species of shrimp can be as long as an adult’s forearm and have more tail meat than lobsters. There are plenty of things to discover, or you can bust the myth that shrimp and pawns are not the same.
Throw a Party: Host a seafood party with shrimp and take a break from your hectic life by inviting friends or loved ones.