Smashburger Takes a Bite Out of the Plant-Based Market with New Jackfruit Burger Lineup

Smashburger is testing a new line of plant-based burgers made with jackfruit at select locations in Colorado, New Jersey, and New York.

Smashburger, the popular fast food chain known for its juicy burgers and crispy fries, is testing out a new line of plant-based burgers at select locations in Colorado, New Jersey, and New York. The burgers are made with jackfruit, a tropical fruit that is becoming increasingly popular as a meat substitute, thanks to its meaty texture and versatility in cooking.

The partnership with Colorado-based faux meat company jack & annie’s is a perfect match for Smashburger, as they both strive to provide delicious and sustainable options for their customers. The jack & annie’s patty is made from simple, organic ingredients and is certified vegan, making it not only a tasty option but also a good source of plant-based protein.

The new Plant-Based Classic Smash Burger is loaded with mouthwatering flavor and is the perfect way to go meatless. The delicious jack & annie’s patty is topped with American cheese, lettuce, tomatoes, red onions, pickles, and Smash Sauce, all nestled between a toasted bun. The burger is a delicious and satisfying option for vegetarians and vegans, and even meat-lovers will find it hard to resist.

But that’s not all, Smashburger is also offering a variety of other plant-based burger options to choose from. The Colorado Plant-Based Burger is a tasty option that features a jack & annie’s patty, pepper jack cheese, melted cheddar cheese, grilled Anaheim chiles, lettuce, tomatoes, mayo, and a toasted spicy chipotle bun. For those who love mushrooms, the Truffle Mushroom Swiss Plant-Based Burger is a must-try. The burger features a jack & annie’s patty, aged Swiss cheese, sautéed crimini mushrooms, truffle mayo, and a toasted bun.

For those who love avocado, the Avocado Bacon Club Plant-Based Burger is the perfect option. The burger features a jack & annie’s patty, freshly smashed avocado, applewood smoked bacon, lettuce, tomatoes, ranch, mayo, and a toasted multi-grain bun. The BBQ Bacon Cheddar Plant-Based Burger is another tasty option, featuring a jack & annie’s patty, aged cheddar cheese, applewood smoked bacon, haystack onions, bbq sauce, and a toasted bun. And last but not least, the Bacon Plant-Based Smash Burger is a meatless version of the classic burger, featuring a jack & annie’s patty, American cheese, applewood smoked bacon, lettuce, tomatoes, mayo, and a toasted bun.

The demand for plant-based options is on the rise, as more and more people are looking for sustainable and healthier options in their diets. The benefits of a vegan diet are numerous, including reducing the risk of heart disease, diabetes, and cancer, as well as helping to reduce the environmental impact of meat production. As the world becomes more conscious of the impact of our food choices, it is important for companies to provide alternative options that are not only delicious but also good for the planet.

Smashburger’s new line of plant-based burgers is a delicious and sustainable option for customers looking for a meatless alternative. The partnership with jack & annie’s is a perfect match, as both companies strive to provide delicious and sustainable options for their customers. With a variety of options to choose from, there’s something for everyone to enjoy. So, whether you’re a vegetarian, vegan, or simply looking for a tasty alternative to meat, Smashburger’s new plant-based new line up of burgers are made just for you. To check the availability of the burgers in your area, click here.

Leave a Reply

Your email address will not be published. Required fields are marked *