MOD Pizza Testing Oven-Baked Wings at Select Locations

Seattle-based fast-casual restaurant brand, MOD Pizza, has announced the launch of oven-baked wings at select locations in Dallas and Salt Lake City.

MOD Pizza, the Seattle-based fast-casual restaurant brand, has announced that it will be testing wings at select locations in Dallas and Salt Lake City. The company will be testing the oven-baked wings at 28 locations in these two cities. This move is a significant departure from MOD Pizza’s usual menu, which mainly focuses on thin-crust pizza, salads and other sides.

MOD Pizza is known for its fast-casual dining experience, where customers can create their own pizzas with a variety of toppings, or choose from a selection of pre-designed pizzas. However, with the launch of wings, the company is looking to expand its menu and appeal to a broader audience.

According to the company, there will be five flavors of wings available through this test: BBQ Hot Honey, Buffalo, Sri-Rancha, Parmesan Garlic Rosemary, and Original. All five flavors are oven-baked until crispy and are hand-tossed with different sauces and seasonings. The BBQ Hot Honey wings are tossed with sweet and smoky BBQ sauce and drizzled with sweet chili-infused honey. The Buffalo wings are tossed with buffalo sauce, while the Sri-Rancha wings are tossed in a blend of spicy Sriracha and cool Ranch. The Parmesan Garlic Rosemary wings are tossed with garlic, Parmesan cheese, and rosemary, and the Original wings are unseasoned, allowing customers to add their own sauce and toppings.

To complement the wings, MOD Pizza will also be offering seven different dipping sauces: Ranch, Hot Buffalo, BBQ Sauce, Balsamic Fig Glaze, Red Sauce, Pesto, and Sri-Rancha. These sauces will provide customers with a variety of options to suit their individual tastes.

The wings will be available for $8.97-$9.47 for a six-piece and $16.47-$16.97 for a 12-piece, depending on the store location. This pricing is in line with other fast-casual restaurants, and customers can expect a good value for their money.

MOD Pizza’s decision to test wings at select locations in Dallas and Salt Lake City is a wise one. These cities are known for their foodie culture, and customers are always looking for new and exciting dining options. Additionally, the fast-casual restaurant industry is highly competitive, and MOD Pizza will be able to gauge the customer response to their new menu item before deciding on a nationwide roll-out.

In conclusion, MOD Pizza’s launch of wings is an exciting development for the company and its customers. The new menu item will provide customers with more options and allow MOD Pizza to appeal to a broader audience. The testing phase in Dallas and Salt Lake City will be critical in determining the success of the new menu item and whether it will be rolled out nationwide. With five flavors and seven dipping sauces, customers can look forward to a new and delicious dining experience at MOD Pizza.

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